Helpful Hints for Preparing Nutrition Facts Labels

There have been several changes made to the FDA/USDA Nutrition Facts Label:

  1. Servings are in larger, bolder typeface.
  2. Serving sizes have changed to reflect reality.
  3. Calories use a larger typeface.
  4. Percent Daily Values have been updated.
  5. A new category has been created: Added Sugars.
  6. There is a change in the required and voluntary
  7. Absolute values of nutrients now are declared.
  8. A new footnote is in effect.

Learn more in this document